NOTTINGHAMSHIRE UK PASTEURISED COWS MILK VEGETARIAN RENNET
Made by Billy Kevan and his team in Nottinghamshire, Colston Bassett is hand-ladled which produces an intensely rich and creamy cheese. Made by using the same method since 1913 Colston Bassett Stilton has a flavour which is slightly sweet with mineral notes giving a deep, lingering and complex finish.
