Indulge in the delicious taste of our Pork Saucisson, a dry-cured sausage handcrafted using traditional methods in Lyon, France..
Whether you slice it thinly or thickly, it pairs perfectly with freshly baked bread, making for an ideal snack or appetizer.
Our premium-quality pork saucisson is a must-try for those looking to add a touch of French culinary excellence to their table.
Ingredients: Pork, pork fat, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, starter cultures, and it may contain traces of NUTS.
Allergen Information: The product is packed in a facility that handles EGG, SHELLFISH, FISH, TREE NUTS, PEANUTS, AND WHEAT.